Acetic acid bacteria
Group of bacteria / From Wikipedia, the free encyclopedia
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Not to be confused with Acetobacterium, a distinct group of organisms.
Acetic acid bacteria (AAB) are a group of Gram-negative bacteria which oxidize sugars or ethanol and produce acetic acid during fermentation.[1] The acetic acid bacteria consist of 10 genera in the family Acetobacteraceae.[1] Several species of acetic acid bacteria are used in industry for production of certain foods and chemicals.[1]