Chalupa
Mexican specialty dish / From Wikipedia, the free encyclopedia
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For other uses, see Chalupa (disambiguation).
A chalupa (Spanish pronunciation: [tʃaˈlupa]) is one of several specialty dishes of south-central Mexico, including the states of Hidalgo, Puebla, Guerrero, and Oaxaca.
Quick Facts Course, Place of origin ...
Course | Lunch, dinner |
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Place of origin | Mexico |
Region or state | Hidalgo, Puebla, Guerrero, and Oaxaca |
Serving temperature | Hot |
Main ingredients | Masa, cheese, lettuce, salsa |
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