Gâteau magique
French triple-layered cake / From Wikipedia, the free encyclopedia
A gâteau magique (also sometimes referred to as magic cake in English) is a French cake that forms three layers when the batter is baked. The bottom layer is custard, the middle layer is cream and the top layer is a sponge.
Quick Facts Alternative names, Type ...
Alternative names | Magic cake |
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Type | Cake |
Course | Dessert |
Place of origin | France |
Main ingredients | Flour, sugar, butter, eggs, vanilla, milk |
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