Khubeza patties
Israeli food / From Wikipedia, the free encyclopedia
Dear Wikiwand AI, let's keep it short by simply answering these key questions:
Can you list the top facts and stats about Ktzitzot Khubeza?
Summarize this article for a 10 year old
SHOW ALL QUESTIONS
Khubeza patties (Hebrew: קציצות חוביזה) are fried patties made of khubeza, a variety of a mallow (native to the Levant region) combined with bulgur, pita crumbs, eggs, spices, garlic and onions.