La Cucina Italiana
From Wikipedia, the free encyclopedia
La Cucina Italiana (stylized in all caps) is an Italian monthly magazine focused on gastronomy and food culture.[1][2][3]
Quick Facts Categories, Frequency ...
Categories | Food and Entertainment |
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Frequency | 12 issues per year |
Founded | 1929 (1929-month) |
Company | Condé Nast Publications |
Country | Italy |
Based in | Milan |
Language | Italian, English |
Website | lacucinaitaliana.it and lacucinaitaliana.com |
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