Rakia
Fruit brandy popular in the Balkans / From Wikipedia, the free encyclopedia
Dear Wikiwand AI, let's keep it short by simply answering these key questions:
Can you list the top facts and stats about Rakia?
Summarize this article for a 10 year old
SHOW ALL QUESTIONS
For other uses, see Rakia (disambiguation).
Rakija, rakia, rachiu, raki or rakiya (/ˈrɑːkiə, ˈræ-, rəˈkiːə/), is the collective term for fruit spirits (or fruit brandy) popular in the Balkans. The alcohol content of rakia is normally 40% ABV, but home-produced rakia can be stronger (typically 50–80%).[1]
This article needs additional citations for verification. (February 2024) |