Spettekaka
Swedish dessert / From Wikipedia, the free encyclopedia
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Spettekaka or spettkaka (spiddekaga in native Scanian) is a local dessert of the southern parts of Sweden, chiefly in the province of Scania (Skåne) but also in Halland. It is an important part of the Scanian culinary heritage.[1] The name means "cake on a spit", and this describes the method of preparation:[2] it is the Swedish variation on the spit cake.[3]
Quick Facts Type, Place of origin ...
Type | Spit cake |
---|---|
Place of origin | Sweden |
Region or state | Scania and Halland |
Main ingredients | Eggs, potato starch flour, sugar |
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