Tubâ
Filipino alcoholic beverage / From Wikipedia, the free encyclopedia
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"Tagay" redirects here. For the village in Azerbaijan, see Tuğay.
Tubâ (Tagalog pronunciation: [tʊˈbaʔ]) is a Filipino alcoholic beverage created from the sap of various species of palm trees.[1] During the Spanish colonial period, tubâ was introduced to Guam, the Marianas, and Mexico via the Manila galleons. It remains popular in Mexico, especially in the states of Colima, Jalisco, Michoacán, Nayarit, and Guerrero. Tubâ was also introduced to the Torres Strait Islands of Australia in the mid-19th century by Filipino immigrant workers in the pearling industry.[2][3][4]
Quick Facts Type, Country of origin ...
Type | Palm wine |
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Country of origin | Philippines |
Alcohol by volume | 2%-4%[1] |
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