Tarbais bean
Local variety of the bean Phaseolus vulgaris / From Wikipedia, the free encyclopedia
The Tarbais bean is a local variety of the bean Phaseolus vulgaris from the south-west of France. It is a product of terroir, whose production area lies mainly within the Hautes-Pyrénées, but also in some municipalities of Gers, Haute-Garonne and Pyrénées-Atlantiques. Recognised by the Label Rouge since 1997 and the PGI since 2000, its characteristics are guaranteed by specific scope statements.[1]
Quick Facts Genus, Species ...
Tarbais bean | |
---|---|
Genus | Phaseolus |
Species | Phaseolus vulgaris |
Cultivar group | Tarbais beans |
Cultivar | 'Alaric' |
Close