Angylocalyx
Genus of legumes / From Wikipedia, the free encyclopedia
Angylocalyx is a genus of flowering plants in the family Fabaceae. It includes seven species native to sub-Saharan Africa, ranging from Guinea to Angola, Tanzania, and Kenya.[1]
Quick Facts Angylocalyx, Scientific classification ...
Angylocalyx | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Fabales |
Family: | Fabaceae |
Subfamily: | Faboideae |
Tribe: | Angylocalyceae |
Genus: | Angylocalyx Taub. (1896) |
Species[1] | |
7; see text |
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The following species are accepted:[1][2][3]
- Angylocalyx boutiqueanus L. Touss.
- Angylocalyx braunii Harms
- Angylocalyx oligophyllus (Baker) Baker f.
- Angylocalyx pynaertii De Wild.
- Angylocalyx schumannianus Taub.
- Angylocalyx talbotii Hutch. & Dalziel
- Angylocalyx vermeulenii De Wild.
Members of this genus accumulate hydroxypipecolic acids and iminosugars in their leaves.[4]