Carvacrol
Chemical compound / From Wikipedia, the free encyclopedia
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Carvacrol, or cymophenol, C6H3(CH3)(OH)C3H7, is a monoterpenoid phenol. It has a characteristic pungent, warm odor of oregano.[4]
Quick Facts Names, Identifiers ...
Names | |
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Preferred IUPAC name
2-Methyl-5-(propan-2-yl)phenol[2] | |
Systematic IUPAC name
2-Methyl-5-(propan-2-yl)benzenol | |
Other names
Carvacrol 5-Isopropyl-2-methylphenol 2-Methyl-5-(1-methylethyl)phenol Isothymol Carvativir | |
Identifiers | |
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3D model (JSmol) |
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ChEMBL | |
ChemSpider |
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ECHA InfoCard | 100.007.173 |
KEGG |
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PubChem CID |
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UNII | |
CompTox Dashboard (EPA) |
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Properties | |
C10H14O | |
Molar mass | 150.217 g/mol |
Density | 0.9772 g/cm3 at 20 °C |
Melting point | 1 °C (34 °F; 274 K) |
Boiling point | 237.7 °C (459.9 °F; 510.8 K) |
insoluble | |
Solubility | soluble in ethanol, diethyl ether, carbon tetrachloride, acetone[3] |
−1.091×10−4 cm3/mol | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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