Filipino spaghetti
Filipino adaptation of spaghetti bolognese / From Wikipedia, the free encyclopedia
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Filipino spaghetti (also known as sweet spaghetti) is a Filipino adaptation of Italian spaghetti with Bolognese sauce. It has a distinctively sweet sauce, usually made from tomato sauce sweetened with brown sugar and banana ketchup. It is typically topped with sliced hot dogs or smoked longganisa sausages, giniling (ground meat), and grated cheese. It is regarded as a comfort food in Philippine cuisine. It is typically served on almost any special occasion, especially on children's birthdays.[1][2][3]
Quick Facts Alternative names, Type ...
Alternative names | Sweet spaghetti |
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Type | Pasta |
Course | Main dish |
Place of origin | Philippines |
Serving temperature | Hot |
Main ingredients | Spaghetti, tomato sauce, tomato paste, banana ketchup or brown sugar, giniling, hot dogs, cheese |
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