Ganache
Glaze, icing, sauce, or filling for pastries made from chocolate and cream / From Wikipedia, the free encyclopedia
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Ganache (/ɡəˈnæʃ/ or /ɡəˈnɑːʃ/;[1] French: [ɡanaʃ]) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream.[2]