Gooseberry
Species of Ribes cultivated for its edible fruit / From Wikipedia, the free encyclopedia
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Gooseberry (/ˈɡuːsbɛri/ GOOSS-berr-ee or /ˈɡuːzbɛri/ GOOZ-berr-ee (American and northern British) or /ˈɡʊzbəri/ GUUZ-bər-ee (southern British))[1] is a common name for many species of Ribes (which also includes currants), as well as a large number of plants of similar appearance. The berries of those in the genus Ribes (sometimes placed in the genus Grossularia) are edible and may be green, orange, red, purple, yellow, white, or black.[2][3]
This article is about the cultivated fruit. For the plant species, see Ribes uva-crispa.