Barsaglina
Variety of grape / From Wikipedia, the free encyclopedia
Dear Wikiwand AI, let's keep it short by simply answering these key questions:
Can you list the top facts and stats about Barsaglina?
Summarize this article for a 10 year old
SHOW ALL QUESTIONS
Barsaglina is a red Italian wine grape variety that is grown in Tuscany and Liguria where it most often used to add color and tannins to blends. Some ampelographers speculate that grape may be related to Sangiovese due to morphological similarities. Barsaglina was near extinction until a Tuscan wine producer, Paolo Storchi, help revive the variety by making it a significant component of his red Indicazione Geografica Tipica (IGT) Toscana blend. The grape is also permitted to be used in the Denominazione di Origine Controllata (DOC) wines of Colli di Luni.[1]