Claude Bosi
Michelin-starred chef / From Wikipedia, the free encyclopedia
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Claude Bosi (born 1972) is a French chef. Claude's first Head Chef position was at Overton Grange in 1999. He opened his first UK restaurant Hibiscus in the market town of Ludlow, Shropshire, in 2000 and was awarded two Michelin Stars in 2004. In 2007, he relocated the restaurant to London, where he went on to reclaim the two Michelin Stars in 2009.
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Claude Bosi | |
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Born | 1972 (age 51–52) |
Spouse | Lucy Bosi |
Culinary career | |
Cooking style | French cuisine |
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Claude closed Hibiscus in October 2016.
January 2017 saw him take over the operations of the eponymous within the Michelin building, prominently located on Fulham Road in London's Chelsea. Officially opening Claude Bosi at Bibendum Restaurant in late March, of the same year, Claude has held two Michelin Stars since October 2017. Claude Bosi is the only chef in history to have Michelin stars awarded to the restaurant in the original UK Michelin HQ (at Michelin House).