Huangguanyin
Chinese oolong tea / From Wikipedia, the free encyclopedia
Huang Guanyin tea (simplified Chinese: 黄观音茶; traditional Chinese: 黄觀音茶; pinyin: Huáng Guānyīn chá; pronounced [kwán.ín ʈʂʰǎ]) is a Wuyi oolong with a creamy taste. It can be either tightly rolled like Anxi Oolongs or in strips like conventional Wuyi Oolong.
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Quick Facts Huang Guanyin, Type ...
Huang Guanyin | |
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Type | Oolong |
Other names | Yellow Guanyin |
Origin | Mount Wuyi, Fujian, China |
Quick description | A new cultivar of Mount Wuyi Oolong which can be either tightly rolled or in strips |
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In China, Guanyin leaves are harvested fresh and green, then soaked, beaten, milled, and the sieved puree set up to make GuanYin LiangFen grass jelly.[1]