Death by Chocolate
Various desserts that feature chocolate / From Wikipedia, the free encyclopedia
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This article is about the dessert. For other uses, see Death by Chocolate (disambiguation).
Death by Chocolate is a colloquial descriptive or marketing term for various cakes and desserts that feature chocolate,[1] especially dark chocolate or cocoa, as the primary ingredient. The phrase is trademarked in some countries, and the dessert is a signature dish of Bennigan's restaurants in the United States.